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Walking Desserts Recipe

Walking Desserts Recipe


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  • Author: Olivia
  • Total Time: 10 minutes
  • Yield: Serves 6

Description

Looking for a fun and delicious dessert to bring along on your next camping trip or picnic? These walking desserts are not only easy to transport but also require no utensils, making them the perfect sweet treat for outdoor adventures. Featuring delightful combinations of flavors like strawberries, bananas, and s’mores, these recipes can be customized to suit everyone’s tastes. Whether you’re gathered around a bonfire or enjoying a family picnic, these handheld delights will surely please both kids and adults alike!


Ingredients

Scale
  • 8 individual packages mini pretzels
  • 4 individual vanilla pudding cups
  • 4 individual strawberry jello cups
  • 2 cups fresh strawberries (sliced thin)
  • 8 individual bags honey teddy graham crackers
  • 4 individual chocolate pudding cups
  • 2 bananas (sliced)
  • 3/4 cup mini vegan marshmallows
  • 1/2 cup milk chocolate chips
  • 8 individual bags mini Nilla Wafers

Instructions

  1. Strawberry Pretzel Jello Dessert: Combine sliced strawberries with one cup of strawberry jello in a mixing bowl and let sit until slightly thickened. Layer mini pretzels at the bottom of serving cups, followed by vanilla pudding and the strawberry mixture. Top with whipped cream before serving.
  2. Banana Pudding Dessert: Layer teddy graham crackers in serving cups. Add layers of chocolate pudding and banana slices until the cups are filled. Finish with whipped cream.
  3. S'mores Dessert Cups: Use mini Nilla Wafers as the base in serving cups. Add layers of chocolate pudding and top with mini vegan marshmallows. Optionally toast marshmallows lightly for extra flavor.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No Cooking Required
  • Cuisine: American

Nutrition

  • Serving Size: 1 dessert cup (150g)
  • Calories: 210
  • Sugar: 18g
  • Sodium: 180mg
  • Fat: 7g
  • Saturated Fat: 2g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 5mg