Description
Strawberry Simple Syrup is a delightful, easy-to-make addition to your favorite drinks and desserts. This vibrant syrup, made with just strawberries and sugar, brings a burst of fresh sweetness that enhances everything from iced tea to pancakes. In just about 22 minutes, you can create this versatile syrup that elevates beverages and dishes alike. It’s perfect for summer gatherings or everyday treats, ensuring that each sip or bite is infused with the delicious flavor of ripe strawberries. Plus, it’s free from preservatives and artificial ingredients—just pure strawberry goodness.
Ingredients
Scale
- 2 Cups Strawberries (clean, hulled, and chopped)
- 2 Cups Water
- 2 Cups Sugar
Instructions
- In a medium saucepan over medium heat, combine the strawberries, water, and sugar. Stir gently with a wooden spoon until mixed.
- Increase the heat until the mixture comes to a boil. Continue stirring until all sugar is completely dissolved.
- Once boiling, reduce the heat slightly and let it simmer for about 20 minutes, stirring occasionally until it turns a deep strawberry red.
- Remove from heat and strain through a fine mesh strainer into a clean container without pressing on the berries to keep the syrup clear.
- Allow syrup to cool completely before sealing in an airtight container for storage in the refrigerator.
- Prep Time: 5 minutes
- Cook Time: 22 minutes
- Category: Dessert
- Method: Sauce preparation
- Cuisine: American
Nutrition
- Serving Size: 1 tablespoon (15g)
- Calories: 60
- Sugar: 14g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg