Description
Indulge in a light and fluffy Strawberry Mousse that adds a touch of elegance to any gathering or serves as a delightful treat for yourself. This easy-to-make dessert features fresh strawberries blended with your choice of cream cheese or coconut cream, resulting in a creamy texture that melts in your mouth.
Ingredients
Scale
- 8 oz cream cheese or coconut cream
- 4 oz yogurt (or additional cream cheese or coconut cream)
- 1 cup powdered sugar (or sugar-free alternative)
- 5 medium strawberries
- Optional: 1/4 tsp vanilla bean paste
Instructions
- Prepare the base by bringing cream cheese to room temperature or ensuring coconut cream is thick and creamy.
- Remove stems from strawberries and blend until pureed.
- In a mixing bowl, combine all ingredients: cream cheese, yogurt, powdered sugar, pureed strawberries, and optional vanilla bean paste. Blend until smooth using a food processor, blender, or hand mixer.
- Transfer the mixture into serving dishes and refrigerate for at least one hour until set.
- Prep Time: 5 minutes
- Cook Time: N/A
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup (125g)
- Calories: 152
- Sugar: 15g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 25mg