Description
Spicy Grilled Chicken Avocado Sandwich is a mouthwatering delight that combines juicy grilled chicken, crispy turkey bacon, and creamy avocado, all drizzled with zesty chipotle mayo. Nestled between toasted brioche buns, this sandwich provides a burst of flavor in every bite. It’s perfect for busy weeknights or casual get-togethers, making it an ideal choice for hearty lunches or cozy dinners. Plus, with just 15 minutes of prep and cook time, you can create a satisfying meal that will keep everyone coming back for more.
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1 tbsp olive oil
- 1 tsp smoked paprika
- ½ tsp garlic powder
- ¼ tsp cayenne pepper
- Salt and pepper to taste
- 4 slices cooked Turkey Bacon
- 1 ripe avocado, sliced
- 2 slices pepper jack or cheddar cheese
- ¼ cup pickled jalapeños
- 2 brioche buns, toasted
- ¼ cup mayonnaise
- 1 tbsp adobo sauce (from canned chipotles in adobo)
- ½ tsp lime juice
Instructions
- Pound chicken breasts to even thickness and season with olive oil, smoked paprika, garlic powder, cayenne pepper, salt, and pepper.
- Preheat grill to medium-high heat; cook chicken for 4–5 minutes on each side until internal temperature reaches 165°F (74°C). Melt cheese on top during the last minute.
- Mix mayonnaise, adobo sauce, and lime juice in a bowl to create chipotle mayo.
- Toast brioche buns until golden brown.
- Assemble by spreading chipotle mayo on both sides of the bun, then layer with avocado slices, grilled chicken with melted cheese, turkey bacon strips, and pickled jalapeños.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Grilling
- Cuisine: Tex-Mex
Nutrition
- Serving Size: 1 sandwich
- Calories: 620
- Sugar: 3g
- Sodium: 940mg
- Fat: 35g
- Saturated Fat: 8g
- Unsaturated Fat: 25g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 4g
- Protein: 36g
- Cholesterol: 110mg