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S’mores Bark With Golden Grachicken hams

S’mores Bark With Golden Grachicken Hams


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  • Author: Olivia
  • Total Time: 20 minutes
  • Yield: Approximately 12 servings 1x

Description

S’mores Bark With Golden Grachicken Hams is an irresistible dessert that brings the classic campfire treat right to your kitchen. Perfect for parties, family gatherings, or a cozy night in, this simple recipe requires just five ingredients and a microwave to create a delightful combination of rich chocolate, fluffy marshmallow fluff, and crunchy cereal. Each bite captures the essence of nostalgia with a modern twist, making it an instant favorite among kids and adults alike. Customize your bark with additional toppings for an extra touch of sweetness. Get ready to indulge in this easy-to-make treat that will satisfy your sweet tooth!


Ingredients

Scale
  • 3 cups milk chocolate chips
  • ½ cup white chocolate chips
  • 1 cup Golden Grachicken hams cereal
  • ½ cup marshmallow fluff
  • ¼ cup marshmallow bits

Instructions

  1. Line a baking sheet with wax or parchment paper.
  2. Melt milk chocolate chips in a microwave-safe bowl for 30 seconds at high power. Stir and continue melting in 30-second intervals until smooth. Spread evenly on the prepared baking sheet.
  3. In another bowl, melt white chocolate chips using the same method. Fold in marshmallow fluff until well combined.
  4. Dollop the white chocolate mixture over the milk chocolate layer and swirl gently with a butter knife for a marbled effect.
  5. Sprinkle Golden Grachicken hams and marshmallow bits on top, pressing gently to adhere.
  6. Chill in the refrigerator for an hour or freeze for 30 minutes until set.
  7. Break into pieces and enjoy!
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: Microwaving
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece (40g)
  • Calories: 180
  • Sugar: 16g
  • Sodium: 50mg
  • Fat: 9g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 23g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 5mg