Description
Dive into the delightful world of our Skinny Poolside Dip, a refreshing and creamy treat that’s perfect for summer gatherings! This easy-to-make dip is bursting with vibrant veggies, zesty flavors, and a touch of ranch seasoning, making it an ideal companion for chips, crackers, or fresh produce. In just 10 minutes, you can whip up this guilt-free snack that’s sure to impress your guests and keep them coming back for more. Whether you’re lounging poolside or hosting a lively get-together, this dip will add a healthy twist to your appetizer spread. Customize it with your favorite spices or vegetables for a personal touch!
Ingredients
Scale
- 8 ounces cream cheese (room temperature)
- 1 packet ranch dressing mix (dry)
- 15 ounce canned corn (drained)
- 1 small can black olives
- 1 cup red bell pepper (finely diced)
- Optional: 4 ounces green chilis, drained
- Optional: 1 whole jalapeno
Instructions
- In a mixing bowl, combine room-temperature cream cheese with the dry ranch dressing mix. Blend until smooth using a hand mixer or spatula.
- Add the drained corn, green chilis (if using), diced black olives, and finely diced red bell pepper to the mixture. Stir until well combined.
- Transfer to a serving bowl and enjoy immediately or refrigerate until ready to serve.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 30g
- Calories: 78
- Sugar: 1g
- Sodium: 170mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg