Description
Savory Dill Pickle Chicken Salad is a delightful, refreshing dish that brings a burst of flavor to any meal. With its creamy Greek yogurt base and the tangy crunch of dill pickles, this chicken salad is perfect for lunch, picnics, or as a tasty snack. In just 10 minutes, you can whip up this nutritious recipe that provides a satisfying combination of protein and probiotics. Enjoy it on croissants, toast, or with crunchy crackers for an easy and delicious meal.
Ingredients
Scale
- 1 1/2 cups shredded cooked chicken
- 2/3 cup diced dill pickles
- 1/4 cup minced red onion
- 1/4 cup plain Greek yogurt
- 2 tablespoons mayonnaise
- 2 tablespoons sweet pickle relish
- 1 tablespoon fresh parsley, chopped
- 1 teaspoon Dijon mustard
- 1 teaspoon dried chives
- 1/2 teaspoon dried dill
Instructions
- Gather all ingredients and shred the cooked chicken into small pieces.
- In a mixing bowl, combine the shredded chicken, diced dill pickles, and minced red onion. Stir until well blended.
- Add Greek yogurt, mayonnaise, and sweet pickle relish to the mixture. Mix thoroughly to coat everything evenly.
- Fold in fresh parsley, Dijon mustard, dried chives, and dried dill gently until fully incorporated.
- Serve immediately on croissants, toast, or crackers. Enjoy!
- Prep Time: 10 minutes
- Cook Time: None
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: Approximately 1/2 cup (120g)
- Calories: 210
- Sugar: 3g
- Sodium: 550mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 24g
- Cholesterol: 70mg
