Description
Indulge in the delightful world of Ricotta Pistachio Honey Bites, a no-bake dessert that promises to enchant your taste buds and impress your guests. These creamy, nutty treats combine the rich texture of ricotta cheese with the sweet allure of honey and the satisfying crunch of crushed pistachios. Perfect for any occasion, from tea parties to elegant dinners, these bite-sized delights are not only quick to whip up but also offer a customizable flavor profile. Add a hint of lemon zest or garnish with fresh mint to elevate their presentation. Ready to bring a touch of sophistication to your dessert table?
Ingredients
Scale
- 1 cup ricotta cheese
- 1/4 cup honey
- 1 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
- 1/2 cup crushed pistachios
- Optional: Zest of 1 lemon
- Fresh mint leaves for garnish
Instructions
- In a mixing bowl, combine ricotta cheese, honey, vanilla extract, cinnamon, and a pinch of salt. Mix until smooth.
- Fold in the optional lemon zest for added flavor.
- Gently incorporate the crushed pistachios into the mixture.
- Scoop out small portions and shape them into bite-sized balls.
- Place on a lined baking sheet and refrigerate for 30 minutes to set.
- Drizzle with extra honey and garnish with more crushed pistachios and fresh mint before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 bite (25g)
- Calories: 80
- Sugar: 5g
- Sodium: 20mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 8mg