Description
Indulge in the delightful experience of homemade Parmesan Bread Bites, the perfect snack or appetizer for any occasion. These bite-sized morsels feature a golden-brown crust and a cheesy, garlicky center that will impress your guests, making them ideal for parties or cozy family gatherings. With an easy-to-follow recipe that utilizes fresh ingredients, these bread bites are not only delicious but also free from preservatives found in store-bought versions. Serve them warm with marinara sauce for a comforting treat that is sure to please everyone!
Ingredients
- Homemade pizza dough
- Unsalted butter
- Minced garlic
- Salt
- Italian seasoning
- Dried parsley
- Grated parmesan cheese
- Marinara sauce (for dipping)
Instructions
- Preheat your oven to 400°F (200°C) and grease a baking sheet with olive oil.
- Make the pizza dough by combining flour, water, yeast, olive oil, and salt until smooth; let it rise until doubled in size.
- Cut the risen dough into 1-inch pieces and arrange them on the baking sheet, leaving space between each piece.
- Cover with a towel and let rise for 30 minutes.
- Mix room temperature butter with minced garlic, salt, Italian seasoning, and parsley.
- Brush the garlic butter generously over each dough piece.
- Bake for approximately 20 minutes until golden brown.
- Immediately brush with remaining garlic butter and sprinkle with parmesan cheese before serving warm with marinara sauce.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 bread bite (25g)
- Calories: 80
- Sugar: 0g
- Sodium: 125mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 10mg