Description
The Lemon Pepper Chicken Bowl with Creamy Lemon Sauce is a vibrant and satisfying dish that brings together tender grilled chicken, zesty lemon flavors, and a rich creamy sauce. Perfect for a weeknight dinner or casual get-together, this recipe is not only quick to make but also highly customizable. You can easily swap out proteins, add your favorite vegetables, or serve it on a bed of grains for added nutrition. Whether you’re cooking for yourself or entertaining guests, this flavorful bowl is sure to impress.
Ingredients
Scale
- 1 pound boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper
- 1 teaspoon lemon pepper seasoning
- 1/2 cup mayonnaise
- 2 tablespoons lemon juice
- 1 clove garlic, minced
- 1 tablespoon chopped fresh dill
Instructions
- Marinate the chicken in olive oil, garlic powder, onion powder, salt, black pepper, and lemon pepper seasoning for at least 30 minutes.
- Preheat your grill to medium-high heat and grill the marinated chicken for about 2-3 minutes per side until fully cooked.
- In a small bowl, whisk together mayonnaise, lemon juice, minced garlic, chopped dill, salt, and black pepper to create the creamy sauce.
- Assemble the bowls by dividing the grilled chicken among serving dishes and drizzling generously with the creamy lemon sauce.
- Prep Time: 30 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 480
- Sugar: 2g
- Sodium: 620mg
- Fat: 28g
- Saturated Fat: 4g
- Unsaturated Fat: 24g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 45g
- Cholesterol: 95mg