Description
Indulge in the delightful taste of Irresistible Olive Oil Bread Dip, a simple yet flavorful appetizer that transforms any gathering into a memorable feast. This warm dip combines rich extra virgin olive oil with minced garlic and aromatic herbs like oregano and basil, creating a savory blend that perfectly complements crusty bread. Whether you’re hosting a casual get-together or an intimate dinner, this dip is sure to impress your guests. With its quick preparation time and customizable flavors, you can easily adapt it to suit your palate. Get ready to elevate your entertaining game with this gourmet dipping sauce!
Ingredients
Scale
- 1 cup extra virgin olive oil
- 4 cloves garlic, minced
- 1 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 1/4 teaspoon red pepper flakes (optional)
- Salt to taste
- Pepper to taste
- Fresh baguette slices for serving
Instructions
- In a mixing bowl, combine the extra virgin olive oil, minced garlic, dried oregano, dried basil, red pepper flakes (if using), salt, and pepper.
- Mix well until fully blended.
- Pour the mixture into a small baking dish and preheat your oven to 350°F (175°C).
- Bake for 5-7 minutes or until warm and fragrant.
- Serve immediately with sliced baguette pieces for dipping.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 0g
- Sodium: 75mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg