Description
Indulge in the vibrant flavors of summer with this Honey Lime Basil Peach Fruit Salad. Combining ripe peaches, juicy blackberries, succulent blueberries, and the tangy crunch of pomegranate seeds, this salad is a feast for the senses. Tossed lightly with honey and fresh lime juice, and enhanced with aromatic basil leaves, this dish is not only refreshing but also incredibly easy to prepare in just 10 minutes. Whether you’re hosting a barbecue or looking for a light dessert, this colorful fruit medley will be a delightful addition to any table.
Ingredients
Scale
- 4 large ripe yellow peaches, sliced
- 1 cup blackberries
- ¾ cup blueberries
- Seeds from 1 medium pomegranate
- 6 large basil leaves, cut into ribbons
- 1–2 teaspoons honey
- Juice of ½ lime
Instructions
- Slice peaches into wedges and rinse blackberries and blueberries under cold water. Cut open the pomegranate to extract its seeds.
- In a large mixing bowl, combine sliced peaches, blackberries, blueberries, pomegranate seeds, and basil ribbons.
- Drizzle honey over the fruit mixture and squeeze fresh lime juice into the bowl.
- Using tongs or a large spoon, gently toss until all ingredients are evenly coated.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 105
- Sugar: 18g
- Sodium: 1mg
- Fat: 0.5g
- Saturated Fat: 0g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg