Description
Indulge in the delightful flavors of Honey Garlic Shrimp Roasted Broccoli, a dish that seamlessly balances taste and nutrition. This quick and easy recipe is perfect for busy weeknights, family dinners, or impressing guests. Succulent shrimp are coated in a sweet and savory honey garlic sauce while crispy roasted broccoli adds a satisfying crunch. With just one pan needed, cleanup is a breeze! Packed with protein and vitamins, this dish is not only delicious but also supports your healthy lifestyle.
Ingredients
Scale
- 1 lb large shrimp (peeled and deveined)
- 8 oz smoked sausage (sliced)
- 2 cups broccoli florets
- 3 tbsp honey
- 3 cloves garlic (minced)
- 1/4 cup soy sauce
- 1 tbsp olive oil
- 1 tbsp unsalted butter
- Optional: red pepper flakes, lemon juice, salt, black pepper
Instructions
- Preheat oven to 400°F (200°C). Toss broccoli with olive oil, salt, and pepper; spread on a baking sheet and roast for 15 minutes until crispy.
- In a large skillet over medium-high heat, add olive oil and sauté sliced sausage for 3-4 minutes until browned; remove from skillet.
- In the same skillet, cook shrimp for about 2-3 minutes per side until pink and opaque; remove.
- Lower heat to medium, melt butter in the skillet, add garlic and sauté for 1-2 minutes. Stir in honey and soy sauce; simmer for 2-3 minutes.
- Return sausage and shrimp to the skillet along with roasted broccoli; toss to combine and heat through for another 2 minutes.
- Serve hot over rice or noodles if desired; garnish with sesame seeds or chopped green onions.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: One-pan cooking
- Cuisine: American
Nutrition
- Serving Size: Approximately 1 cup (240g)
- Calories: 320
- Sugar: 16g
- Sodium: 950mg
- Fat: 13g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 220mg