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Honey Garlic Butter Lobster Tails

Honey Garlic Butter Lobster Tails


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  • Author: Olivia
  • Total Time: 18 minutes
  • Yield: Serves 2

Description

Indulge in the exquisite flavors of Honey Garlic Butter Lobster Tails, a dish that effortlessly combines elegance with ease. Perfect for special occasions or a romantic dinner at home, these succulent lobster tails are coated in a delightful honey garlic butter sauce that enhances their natural sweetness. With a refreshing lemon aioli on the side, this quick and impressive dish is sure to impress your guests and satisfy your cravings.


Ingredients

Scale
  • 2 large lobster tails, thawed and butterflied
  • 4 tablespoons unsalted butter, melted
  • 2 tablespoons honey
  • 2 tablespoons garlic, minced
  • 1 tablespoon soy sauce
  • Salt and pepper to taste
  • ½ cup mayonnaise
  • 2 tablespoons lemon juice
  • 1 clove garlic, minced

Instructions

  1. Preheat your grill to medium-high heat.
  2. In a bowl, whisk together melted butter, honey, minced garlic, soy sauce, salt, and pepper.
  3. Brush the mixture generously onto the lobster tails.
  4. Grill for 3-4 minutes per side until opaque and firm.
  5. While grilling, mix mayonnaise, lemon juice, and minced garlic for the aioli.
  6. Allow lobster to rest before serving with aioli.
  • Prep Time: 10 minutes
  • Cook Time: 8 minutes
  • Category: Main
  • Method: Grilling
  • Cuisine: Seafood

Nutrition

  • Serving Size: 1 lobster tail (150g)
  • Calories: 320
  • Sugar: 5g
  • Sodium: 500mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 100mg