Heavenly Cherry Cheesecake Cake Roll Recipe

Name: Heavenly Cherry Cheesecake Cake Roll
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Cuisine: American
Ingredients: Cake flour; Sugar; Eggs; Vanilla extract; Cream cheese; Powdered sugar; Heavy cream; Cherry pie filling

Published: October 10, 2025

by Olivia

Why You’ll Love This Recipe

Easy to Make: With simple steps and common ingredients, you’ll have this cake roll whipped up in no time.
Impressive Presentation: The rolled design makes for an eye-catching display that will wow your guests.
Versatile Flavor: While this recipe features cherries, feel free to swap in other fruits for different tastes.
Creamy Filling: The rich cream cheese filling adds a delightful contrast to the light sponge cake.
Perfect for Any Occasion: Whether it’s a casual gathering or a formal event, this dessert fits right in.

Tools and Preparation

Before diving into your Heavenly Cherry Cheesecake Cake Roll Recipe, it’s essential to gather the right tools. Having these on hand will ensure a smooth baking experience.

Essential Tools and Equipment

Jelly roll pan
Mixing bowls
Electric mixer
Rubber spatula
Parchment paper

Importance of Each Tool

Jelly roll pan: This shallow pan allows the cake to bake evenly and makes rolling easier.
Electric mixer: Saves time and effort while ensuring your ingredients are mixed thoroughly for optimal texture.
Rubber spatula: Perfect for folding ingredients gently without deflating the batter.

Ingredients

For the Cake

Cake flour
Sugar
Eggs
Vanilla extract

For the Cream Cheese Filling

Cream cheese
Powdered sugar
Heavy cream

For Topping

Cherry pie filling

How to Make Heavenly Cherry Cheesecake Cake Roll Recipe

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). Prepare your jelly roll pan by lining it with parchment paper to prevent sticking.

Step 2: Beat Eggs and Sugar

In a large mixing bowl, combine eggs and sugar. Use an electric mixer on medium speed until the mixture is pale and fluffy.

Step 3: Add Flour and Vanilla

Gently fold in cake flour and vanilla extract using a rubber spatula until just combined. Be careful not to overmix.

Step 4: Bake the Cake

Pour the batter into the prepared jelly roll pan, spreading it evenly. Bake for about 15 minutes, or until lightly golden.

Step 5: Cool and Roll

Once baked, remove from the oven and let it cool slightly. Carefully turn it onto a clean kitchen towel dusted with powdered sugar. Peel off the parchment paper and roll it up in the towel while it’s still warm. Allow it to cool completely.

Step 6: Make the Cream Cheese Filling

In another mixing bowl, beat together cream cheese, powdered sugar, and heavy cream until smooth and creamy.

Step 7: Unroll and Fill

Once cooled, gently unroll the cake from the towel. Spread an even layer of cream cheese filling across the surface of the cake.

Step 8: Roll Back Up

Starting from one end, carefully roll the cake back up without applying too much pressure.

Step 9: Top with Cherry Pie Filling

Place your rolled cake seam-side down on a serving platter. Top generously with cherry pie filling before chilling in the refrigerator for at least one hour before serving.

Enjoy your Heavenly Cherry Cheesecake Cake Roll Recipe!

How to Serve Heavenly Cherry Cheesecake Cake Roll Recipe

Serving your Heavenly Cherry Cheesecake Cake Roll Recipe can elevate any gathering. This dessert is not only delectable but also visually stunning, making it a perfect centerpiece for any occasion. Here are some creative ways to serve this delightful cake roll.

Individual Slices

Serve each slice on a decorative plate for an elegant touch.
Add a dollop of whipped cream on the side for extra creaminess.

With Fresh Berries

Garnish each slice with fresh raspberries or blueberries.
The tartness of the berries contrasts beautifully with the sweet cherry topping.

Drizzled with Chocolate Sauce

A light drizzle of chocolate sauce adds a rich flavor.
Use dark or white chocolate based on your preference.

On a Dessert Platter

Slice the cake roll and arrange pieces on a colorful platter.
Include small bowls of whipped cream and fresh fruit for guests to customize their servings.

Accompanied by Ice Cream

Serve alongside a scoop of vanilla or cherry ice cream.
The cold ice cream complements the warm flavors of the cake roll.

How to Perfect Heavenly Cherry Cheesecake Cake Roll Recipe

Perfecting your Heavenly Cherry Cheesecake Cake Roll Recipe requires attention to detail. Here are some tips to ensure your cake roll turns out perfectly every time.

Use room temperature ingredients: This helps in achieving a smooth batter and creamy filling.
Sift the flour: Sifting removes lumps and ensures even mixing, leading to a fluffy cake texture.
Don’t overbake: Keep an eye on your cake while baking; it should be soft and spring back when gently pressed.
Cool completely before rolling: Allowing the cake to cool prevents tearing when you roll it up with the filling.
Chill before serving: Letting the rolled cake sit in the fridge enhances its flavors and makes slicing easier.

Best Side Dishes for Heavenly Cherry Cheesecake Cake Roll Recipe

Pairing side dishes with your Heavenly Cherry Cheesecake Cake Roll Recipe can enhance the overall dining experience. Here are some fantastic options that complement this delightful dessert perfectly.

Fresh Fruit Salad
A mix of seasonal fruits adds freshness and balances sweetness.
Vanilla Yogurt Parfait
Layers of yogurt with granola and berries provide a creamy contrast to the cake roll.
Chocolate Chip Cookies
Classic cookies add a familiar touch that pairs well with dessert.
Lemon Sorbet
The citrusy flavor cleanses the palate after indulging in rich cheesecake.
Coconut Macaroons
These chewy treats add texture and tropical flavor alongside the cake roll.
Nutty Trail Mix
A crunchy mix provides a fun textural contrast and is easy to prepare ahead of time.
Mini Cheesecakes
Individual cheesecakes offer variety while keeping with the creamy theme of your dessert table.
Berry Compote
A warm berry compote drizzled over each slice enhances the cherry topping’s flavor.

Common Mistakes to Avoid

Making the Heavenly Cherry Cheesecake Cake Roll Recipe can be simple, but there are some common mistakes that can lead to less-than-perfect results.

Overmixing the batter: This can cause the cake to become dense. Mix until just combined for a light, fluffy texture.
Skipping the cooling step: Rolling the cake while it’s hot can lead to cracks. Allow the cake to cool slightly before rolling it in a towel.
Not preparing the pan properly: A greased or lined pan is essential to prevent sticking. Always use parchment paper and grease it lightly for easy removal.
Using cold ingredients: Cold cream cheese can be hard to blend smoothly into the filling. Let it sit at room temperature for a better consistency.
Rushing the chilling process: Chilling the rolled cake helps it maintain its shape. Be patient and refrigerate it for at least an hour before serving.

Storage & Reheating Instructions

Refrigerator Storage

Store in an airtight container.
It can last for up to 3 days in the refrigerator.

Freezing Heavenly Cherry Cheesecake Cake Roll Recipe

Wrap tightly in plastic wrap or foil.
Freeze for up to 2 months for best quality.

Reheating Heavenly Cherry Cheesecake Cake Roll Recipe

Oven: Preheat to 350°F (175°C) and warm for about 10 minutes wrapped in foil.
Microwave: Heat slices on medium power for about 30 seconds until warm.
Stovetop: Place slices on a non-stick pan over low heat, cover, and warm gently.

Frequently Asked Questions

Here are some common questions about making the Heavenly Cherry Cheesecake Cake Roll Recipe.

What is a cake roll?

A cake roll is a type of dessert made with sponge cake that is baked flat, spread with filling, and then rolled up into a spiral shape.

Can I use other fruits instead of cherries?

Yes! You can substitute any fruit pie filling, such as blueberry or strawberry, for a different flavor in your Heavenly Cherry Cheesecake Cake Roll Recipe.

How do I prevent my cake from cracking?

To avoid cracks when rolling, let your cake cool slightly and roll it gently with a kitchen towel while it’s still warm.

Can I make this recipe ahead of time?

Absolutely! You can prepare the Heavenly Cherry Cheesecake Cake Roll Recipe one day in advance and store it in the refrigerator until you’re ready to serve.

Final Thoughts

The Heavenly Cherry Cheesecake Cake Roll Recipe is not only delicious but also visually stunning. Its creamy filling paired with sweet cherry topping makes it perfect for any occasion. Feel free to customize your filling with different fruits or even add chocolate chips for an extra treat!

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