Description
Ghost cookies are the ultimate Halloween treat that combines creativity and deliciousness in every bite! These charming cookies, topped with fluffy marshmallow ghosts and sweet icing, are sure to delight kids and adults alike. Perfect for parties, potlucks, or family gatherings, they are not only fun to make but also a joy to decorate. With just a few simple ingredients and straightforward steps, you can create these spooky delights that add a festive flair to your Halloween celebrations. Gather your loved ones and enjoy the process of making these delightful ghost cookies together!
Ingredients
Scale
- 1 pack (200g) chocolate chunk cookies
- 175g icing sugar
- 9 regular-sized marshmallows
- Black writing icing
Instructions
- Preheat your workspace and gather all ingredients.
- In a mixing bowl, sift the icing sugar and gradually add water until smooth.
- Place each chocolate chunk cookie on a lined baking sheet. Spread icing on top and place one marshmallow on each cookie as a ghost head.
- Use black writing icing to draw faces on each marshmallow ghost.
- Let the decorated cookies set for about 10 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Halloween Treat
Nutrition
- Serving Size: 1 cookie (approx. 30g)
- Calories: 130
- Sugar: 12g
- Sodium: 80mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 0mg