Description
Everything Pigs in a Blanket with Cream Cheese (Seattle Style) are an irresistible twist on a classic appetizer that will elevate any gathering. These delectable bites feature rich cream cheese and sweet caramelized onions, all wrapped in flaky crescent rolls. Finished off with a honey dijon glaze and everything bagel seasoning, they deliver a burst of flavor in every bite. Whether you’re hosting game day or simply enjoying a night in, these easy-to-make treats are sure to impress your guests and satisfy your cravings!
Ingredients
Scale
- 1 cup thinly sliced white onion
- Olive oil
- 1/4 teaspoon salt
- 1/4 teaspoon garlic powder
- 1 teaspoon brown sugar
- 1 can (8 ounces) crescent rolls
- 6 ounces cream cheese
- 24 mini sausages (chicken, turkey, or beef)
- 1 egg (beaten)
- 1 tablespoon dijon mustard
- 1 teaspoon honey
- Everything bagel seasoning
Instructions
- Preheat oven to 375°F.
- Sauté onions in olive oil with salt, garlic powder, and brown sugar until caramelized (10-15 minutes).
- Unroll and cut crescent rolls into triangles.
- Place cream cheese and sautéed onions on each triangle; top with a mini sausage.
- Roll tightly from the widest end to the point.
- Brush with egg wash mixed with dijon mustard and honey; sprinkle with everything bagel seasoning.
- Bake for 11-14 minutes until golden brown.
- Prep Time: 20 minutes
- Cook Time: 14 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 1g
- Sodium: 250mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: <1g
- Protein: 4g
- Cholesterol: 20mg