Description
Enjoy the delightful flavors of summer with this Easy Peach Tea Recipe! Perfect for warm days, family gatherings, or just a refreshing afternoon pick-me-up, this homemade peach tea is incredibly simple to prepare and features a natural sweetness from fresh peaches. Serve it over ice for a chilled treat or warm it up for a cozy beverage. With its vibrant taste, it’s sure to impress friends and family alike!
Ingredients
Scale
- 1 cup sugar
- 1 cup water
- 2–3 sliced fresh peaches
- 3 tea bags
- 6 cups water
Instructions
- Prepare the syrup: In a medium saucepan, combine sugar, water, and sliced peaches. Bring to a boil over high heat, then reduce to medium heat and crush the peach slices while stirring until sugar dissolves completely.
- Let it sit: Turn off the heat, cover the saucepan, and let the mixture sit for 30 minutes to meld flavors.
- Brew the tea: Boil 6 cups of water in another pot, add tea bags, and steep for about 5 minutes. Remove tea bags and refrigerate until chilled.
- Combine and serve: Strain the peach syrup through a fine strainer into a bowl or pitcher to remove fruit pieces. Mix with chilled tea and serve over ice.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Beverage
- Method: Steeping
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 90
- Sugar: 20g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg