Description
Indulge in the deliciousness of a Chicken Avocado Melt Sandwich, where creamy avocado meets succulent shredded chicken and melted cheese, all enveloped in crispy golden-brown bread. This delightful sandwich is perfect for a quick lunch or an easy dinner. With its versatile ingredients and effortless preparation, it’s a comforting dish that satisfies your cravings while offering a healthier option packed with protein and healthy fats. Customize it with your favorite add-ins like tomatoes or turkey bacon for an extra flavor boost. Whether you’re meal prepping or enjoying a cozy meal, this recipe is sure to become a favorite!
Ingredients
Scale
- 2 slices sourdough or artisan bread
- 1/2 ripe avocado, mashed
- 1/2 cup cooked shredded chicken
- 2 slices cheddar or Monterey Jack cheese
- 1 tbsp mayonnaise (optional)
- 1 tsp lemon juice
- 1 tbsp butter (for toasting)
- Salt and pepper to taste
Instructions
- In a small bowl, combine mashed avocado with lemon juice, salt, and pepper.
- Spread mayonnaise on one side of each bread slice. On one slice, layer the avocado mixture, shredded chicken, and cheese.
- Top with the second slice of bread, mayo side facing out.
- Heat butter in a skillet over medium heat. Grill the sandwich for 3–4 minutes on each side until golden and cheese melts.
- Slice in half if desired and serve hot.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (180g)
- Calories: 440
- Sugar: 2g
- Sodium: 840mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 6g
- Protein: 26g
- Cholesterol: 75mg