Description
Indulge in the comforting goodness of Chicken Alfredo Tater Tot Casserole, a dish that brings together creamy Alfredo sauce, tender shredded chicken, and crispy tater tots for a meal that warms both the heart and stomach. Perfect for busy weeknights or cozy family gatherings, this easy-to-make casserole is sure to be a hit with everyone at the table. With minimal prep time and versatile ingredient options, you can customize it to suit your family’s tastes while enjoying a delightful blend of flavors and textures. Serve this mouthwatering casserole with a fresh salad or roasted vegetables for a complete meal that will leave you craving more.
Ingredients
Scale
- 2 cups cooked, shredded chicken
- 1 (15 oz) jar Alfredo sauce
- 1 cup sour cream
- 1 cup frozen peas
- 1 teaspoon garlic powder
- ½ teaspoon salt
- ½ teaspoon black pepper
- 1 (32 oz) bag frozen tater tots
- 1 cup shredded mozzarella cheese
Instructions
- Preheat the oven to 375°F (190°C) and grease a 9×13-inch baking dish.
- In a large mixing bowl, combine shredded chicken, Alfredo sauce, sour cream, garlic powder, salt, black pepper, and frozen peas. Mix well.
- Pour the chicken mixture into the prepared baking dish, spreading it evenly.
- Layer frozen tater tots over the chicken mixture in a single layer.
- Bake for about 30 minutes until tater tots are golden brown.
- Sprinkle shredded mozzarella cheese on top and return to the oven for an additional 10 minutes until melted and bubbly.
- Let cool briefly before serving.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/8 of casserole (approx. 200g)
- Calories: 410
- Sugar: 3g
- Sodium: 650mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 65mg