Description
Cheesy Halloween Breadstick Bones are a fun and festive snack perfect for your Halloween gatherings. Shaped like bones, these delightful breadsticks are oozing with gooey cheese, making them irresistible to both kids and adults. With a combination of rich Parmesan and melty mozzarella, they bring a playful twist to traditional snacks and pair wonderfully with marinara sauce for dipping. Easy to whip up, these cheesy treats are an exciting addition to any party spread or movie night. Get ready to impress your guests with this spooky yet scrumptious appetizer!
Ingredients
Scale
- 1 pound pizza dough
- 2 tablespoons unsalted butter (melted)
- ½ cup grated Parmesan cheese
- 1 cup shredded mozzarella cheese
- All-purpose flour (for dusting)
- Marinara sauce (for dipping)
Instructions
- Preheat the oven to 375°F and line two baking sheets with parchment paper.
- Divide the pizza dough into 10 equal portions and roll each into an 8-inch long rope, ensuring the ends are thicker.
- Use kitchen scissors to snip two small cuts on each end of the ropes, pulling them apart slightly to form bone shapes.
- Brush melted butter over each breadstick and sprinkle Parmesan cheese on top.
- Bake for 15 minutes until golden, then add mozzarella cheese and return to the oven for an additional 5-7 minutes until melted.
- Serve warm with marinara sauce.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 breadstick (50g)
- Calories: 150
- Sugar: 0g
- Sodium: 370mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 15mg