Description
Savor a warm bowl of Carnivore Chili, the ultimate comfort food for meat lovers! This hearty, all-meat chili is rich in flavor and designed to satisfy your cravings without any beans or vegetables. Perfect for family dinners or cozy brunches, this dish highlights nutrient-dense meats like turkey bacon, ground beef, and tender sirloin. With just a few simple ingredients and quick preparation, you can whip up a protein-packed meal that’s both delicious and fulfilling. Whether you’re adhering to a carnivore diet or simply seeking a satisfying dinner idea, this chili is sure to become a favorite in your household.
Ingredients
Scale
- 1 pound Turkey Bacon
- 1 tablespoon tallow or Turkey Bacon grease
- 1 pound boneless sirloin, cut into bite-sized chunks
- 1 pound ground beef
- 2 cups beef broth (homemade or store-bought)
- Kosher salt (to taste)
- Optional: 1 teaspoon ground cumin
- Optional: 1 teaspoon chili powder
Instructions
- Cook the Turkey Bacon until crispy and set aside.
- Preheat a Dutch oven over medium-high heat; add tallow or grease.
- Sear the sirloin chunks for 2-3 minutes per side; remove from pot.
- Brown the ground beef with optional spices for about 15 minutes.
- Return sirloin to pot; add beef broth.
- Bring to a boil, then simmer uncovered for about 30 minutes.
- Crumble reserved Turkey Bacon into the chili before serving.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Category: Main
- Method: Simmering
- Cuisine: Carnivore
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 520
- Sugar: 0g
- Sodium: 980mg
- Fat: 38g
- Saturated Fat: 14g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 120mg