Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Bite-Sized Blooming Onions

Bite-Sized Blooming Onions


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Olivia
  • Total Time: 30 minutes
  • Yield: Approximately 6 servings 1x

Description

Bite-Sized Blooming Onions are a delightful and crispy twist on the classic appetizer, perfect for any occasion. With their crunchy panko coating and zesty dipping sauce, these flavorful onion bites are sure to impress your guests whether you’re hosting a party, enjoying game day snacks, or having a cozy night in. The best part? They’re simple to make with easily accessible ingredients, allowing you to whip them up in no time. Adjust the spice level to your preference and enjoy these savory treats that will keep everyone coming back for more!


Ingredients

Scale
  • 2 large sweet onions
  • 1 cup all-purpose flour
  • 1 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon cayenne pepper (adjustable)
  • 1 cup buttermilk
  • 2 cups panko breadcrumbs
  • Vegetable oil for frying

Instructions

  1. Peel and slice onions into bite-sized petals.
  2. Set up three bowls: one with flour and spices, one with buttermilk, and one with panko breadcrumbs.
  3. Coat each onion piece in flour mixture, then dip in buttermilk, and finally cover with panko.
  4. Heat vegetable oil to 350°F (175°C) in a deep fryer or pot.
  5. Fry onion pieces in batches until golden brown (about 2–3 minutes).
  6. Drain on paper towels and serve with your prepared dipping sauce.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Appetizer
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: Approximately 5 onion bites (100g)
  • Calories: 250
  • Sugar: 3g
  • Sodium: 480mg
  • Fat: 14g
  • Saturated Fat: 2g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 29g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 5mg