Description
Discover the mouthwatering delight of Air Fryer Garlic Parmesan Shrimp, a dish that brings together the irresistible flavors of garlic and cheese with succulent shrimp. Perfect for any occasion, this recipe is not only quick to prepare but also healthier thanks to the air frying method. In just 18 minutes, you can enjoy tender, crispy shrimp that are ideal as an appetizer or served over pasta for a satisfying main course. With minimal ingredients and maximum flavor, this dish promises to impress your family and friends alike.
Ingredients
- 1 pound large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup grated Parmesan cheese
- 2 tablespoons fresh parsley, chopped (for garnish)
- Lemon wedges (for serving)
Instructions
- Preheat the air fryer to 400°F (200°C) for about 5 minutes.
- In a mixing bowl, combine shrimp with olive oil, garlic, paprika, salt, and black pepper. Toss to coat.
- Add Parmesan cheese and gently mix until shrimp are well coated.
- Lightly spray the air fryer basket with cooking spray.
- Place shrimp in a single layer in the basket. Cook for 6-8 minutes, shaking halfway through until golden and cooked through.
- Serve on a platter garnished with parsley and lemon wedges.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Main
- Method: Frying
- Cuisine: Seafood
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 0g
- Sodium: 700mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 190mg
