Description
Air Fryer Cabbage Wedges: 5 Melting Crispy Delights are a deliciously crispy and healthy side dish that can elevate any meal. These golden-brown wedges are not only quick to prepare but also packed with flavor thanks to the perfect blend of garlic powder and paprika. In just 25 minutes, you can serve up these crunchy delights that will impress your family and friends while providing a nutritious twist to your dinner plate. Ideal for weeknight meals or special occasions, these cabbage wedges are easily customizable, allowing you to add your favorite herbs and spices for a personal touch. Enjoy them warm as a delightful companion to grilled chicken or roasted turkey, or serve them with dipping sauces for an added layer of flavor.
Ingredients
Scale
- 1 head of cabbage, cut into wedges
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper, to taste
Instructions
- Preheat the air fryer to 375°F (190°C).
- In a large mixing bowl, toss cabbage wedges with olive oil, garlic powder, paprika, salt, and pepper until well-coated.
- Place wedges in the air fryer basket in a single layer (cook in batches if necessary).
- Cook for 12-15 minutes, flipping halfway through until golden brown and crispy.
- Serve warm as a side dish.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Side Dish
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 49
- Sugar: 1g
- Sodium: 30mg
- Fat: 3g
- Saturated Fat: 0.4g
- Unsaturated Fat: 2.6g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg