Air Fryer Cabbage Wedges: 5 Melting Crispy Delights

Crispy and flavorful, Air Fryer Cabbage Wedges: 5 Melting Crispy Delights are the perfect side dish for any meal. These delightful wedges are easy to prepare, making them an excellent choice for weeknight dinners or special occasions. With a golden exterior and tender inside, these cabbage wedges will surely impress your family and friends while adding a healthy twist to your plate.

Why You’ll Love This Recipe

• Quick Preparation: In just 25 minutes, you can have these delicious wedges ready to serve.
• Healthy Side Dish: Made with minimal oil and fresh ingredients, this dish is low in calories yet high in flavor.
• Versatile Flavor: The combination of garlic powder and paprika adds a unique taste that complements various main dishes.
• Easy Cleanup: Cooking in an air fryer means fewer pots and pans to wash afterward.
• Customizable: Feel free to add your favorite spices or herbs for a personal touch.

Tools and Preparation

Before diving into the recipe, gather the necessary tools that will help you achieve those crispy cabbage wedges.

Essential Tools and Equipment

• Air fryer
• Large mixing bowl
• Tongs or spatula

Importance of Each Tool

• Air fryer: This tool uses hot air circulation to create a crispy texture without the need for excessive oil.
• Large mixing bowl: Essential for easily tossing the cabbage with seasonings, ensuring even coating.
• Tongs or spatula: These tools allow you to handle the hot cabbage wedges safely during cooking.

Ingredients

For the Cabbage Wedges

• 1 head of cabbage, cut into wedges
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• Salt, to taste
• Pepper, to taste

How to Make Air Fryer Cabbage Wedges: 5 Melting Crispy Delights

Step 1: Preheat Your Air Fryer

Begin by preheating your air fryer to 375°F (190°C). This step ensures that your cabbage wedges cook evenly and become crispy.

Step 2: Prepare the Cabbage Wedges

In a large bowl, toss the cabbage wedges with:
* 2 tablespoons olive oil
* 1 teaspoon garlic powder
* 1 teaspoon paprika
* Salt, to taste
* Pepper, to taste

Make sure each wedge is well-coated in the seasoning mixture for optimal flavor.

Step 3: Arrange in the Air Fryer Basket

Place the seasoned cabbage wedges in the air fryer basket. It’s best not to overcrowd them; if necessary, cook in batches to ensure even cooking.

Step 4: Cook Until Crispy

Cook the cabbage wedges for about 12-15 minutes. Flip them halfway through cooking using tongs or a spatula. This will help achieve that perfect crispy texture on all sides.

Step 5: Serve Warm

Once they are golden brown and crispy, remove them from the air fryer. Serve warm as a delightful side dish alongside your favorite main courses. Enjoy!

How to Serve Air Fryer Cabbage Wedges: 5 Melting Crispy Delights

Air fryer cabbage wedges are a delicious and versatile side dish that can complement many meals. Here are some creative ways to serve them.

With Dipping Sauce

• Garlic Aioli – A creamy garlic aioli pairs perfectly with the crispy texture of cabbage wedges.
• Spicy Sriracha Mayo – Add a kick with spicy sriracha mayo for those who enjoy heat in their meals.

As a Salad Base

• Mixed Greens – Use the cabbage wedges as a base, topping them with fresh mixed greens, cherry tomatoes, and a light vinaigrette.
• Quinoa Salad – Serve the wedges over a bed of quinoa salad for added protein and texture.

With Protein

• Grilled Chicken – Pair the crispy cabbage with grilled chicken breast for a satisfying meal.
• Roasted Turkey – These wedges make an excellent side for roasted turkey, enhancing your holiday feasts.

On a Charcuterie Board

• Cheese and Crackers – Include air fryer cabbage wedges on your charcuterie board alongside cheese and crackers for a fun twist.
• Hummus Dip – Serve with hummus for dipping, adding flavor and nutrition to your spread.

How to Perfect Air Fryer Cabbage Wedges: 5 Melting Crispy Delights

Making perfect air fryer cabbage wedges is easy with these helpful tips.

• Bold Seasoning – Don’t shy away from seasoning! Use garlic powder, paprika, and your favorite spices to enhance flavor.
• Even Cuts – Cut the cabbage into even wedges to ensure uniform cooking and crispiness throughout.
• Preheat the Air Fryer – Always preheat your air fryer before adding the cabbage. This helps achieve that perfect crispiness.
• Avoid Overcrowding – Place the wedges in a single layer in the air fryer basket. Overcrowding can lead to steaming rather than crisping.
• Flip Halfway Through – Remember to flip the wedges halfway through cooking for even browning on all sides.

Best Side Dishes for Air Fryer Cabbage Wedges: 5 Melting Crispy Delights

Air fryer cabbage wedges pair well with various side dishes. Here are some great options to consider:

1. Roasted Vegetables – Mix seasonal vegetables like carrots, zucchini, and bell peppers for a colorful platter.
2. Mashed Potatoes – Creamy mashed potatoes provide comfort alongside the crunchy cabbage.
3. Quinoa Pilaf – A flavorful quinoa pilaf adds protein and complements the dish’s textures.
4. Steamed Broccoli – Lightly steamed broccoli offers a nutritious component that blends well with crispy veggies.
5. Grilled Asparagus – The charred flavor of grilled asparagus enhances the meal’s overall taste profile.
6. Baked Sweet Potatoes – Sweet potatoes add sweetness and balance out the savory notes of air-fried cabbage.
7. Vegetable Stir-Fry – A quick vegetable stir-fry provides additional crunch and vibrant colors on your plate.
8. Couscous Salad – A refreshing couscous salad mixed with herbs can elevate your dinner experience beautifully.

Common Mistakes to Avoid

When making Air Fryer Cabbage Wedges, it’s easy to make some common mistakes that can affect the final result. Here are some tips to ensure your dish turns out perfectly.

• Skipping Preheating: Always preheat your air fryer before adding the cabbage wedges. This helps achieve that desired crispiness.
• Overcrowding the Basket: Avoid placing too many wedges in the fryer at once. This can lead to uneven cooking. Instead, cook in batches if needed.
• Neglecting Seasoning: Don’t skimp on seasoning! Properly seasoning your cabbage wedges enhances their flavor. Be generous with salt, pepper, and spices.
• Not Flipping Wedges: Make sure to flip your wedges halfway through cooking. This ensures they cook evenly and develop a uniform crispiness.
• Ignoring Cooking Time: Keep an eye on the cooking time. Even a minute or two can make a difference in texture. Adjust accordingly based on your air fryer model.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 3 days.
• Allow the wedges to cool completely before sealing them.

Freezing Air Fryer Cabbage Wedges: 5 Melting Crispy Delights

• Freeze for up to 2 months in a freezer-safe bag or container.
• Ensure they are fully cooled before freezing to prevent ice crystals.

Reheating Air Fryer Cabbage Wedges: 5 Melting Crispy Delights

• Oven: Preheat to 350°F (175°C) and bake for about 10 minutes until heated through and crispy.
• Microwave: Heat on high for 1-2 minutes. Note that they may lose some crispiness.
• Stovetop: Sauté in a pan over medium heat for about 5 minutes, flipping occasionally for even heating.

Frequently Asked Questions

Can I use other vegetables for this recipe?

Yes! You can experiment with other sturdy vegetables like Brussels sprouts or cauliflower for similar delicious results.

How do I ensure my Air Fryer Cabbage Wedges are crispy?

Make sure to preheat your air fryer and avoid overcrowding the basket. Flipping them halfway through also helps achieve maximum crispiness.

What is the best way to customize Air Fryer Cabbage Wedges?

Feel free to add different spices or herbs based on your preference. For a kick, try adding cayenne pepper or chili powder.

How long does it take to cook Air Fryer Cabbage Wedges?

Cooking time typically ranges from 12-15 minutes at 375°F (190°C), depending on your air fryer model and the thickness of the wedges.

Final Thoughts

Air Fryer Cabbage Wedges: 5 Melting Crispy Delights are not only simple but also incredibly versatile. Their crispy texture and rich flavor make them a perfect side dish for any meal. You can easily customize them with various seasonings or vegetables according to your taste preferences. Give this recipe a try; you won’t be disappointed!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

📖 Recipe Card

Print

Air Fryer Cabbage Wedges: 5 Melting Crispy Delights

---

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

• Author: Olivia
• Total Time: 25 minutes
• Yield: Serves approximately 4

Print Recipe

Pin Recipe

Description

Air Fryer Cabbage Wedges: 5 Melting Crispy Delights are a deliciously crispy and healthy side dish that can elevate any meal. These golden-brown wedges are not only quick to prepare but also packed with flavor thanks to the perfect blend of garlic powder and paprika. In just 25 minutes, you can serve up these crunchy delights that will impress your family and friends while providing a nutritious twist to your dinner plate. Ideal for weeknight meals or special occasions, these cabbage wedges are easily customizable, allowing you to add your favorite herbs and spices for a personal touch. Enjoy them warm as a delightful companion to grilled chicken or roasted turkey, or serve them with dipping sauces for an added layer of flavor.

---

Ingredients

Scale 1x2x3x

• 1 head of cabbage, cut into wedges
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• Salt and pepper, to taste

Cook Mode Prevent your screen from going dark

---

Instructions

1. Preheat the air fryer to 375°F (190°C).
2. In a large mixing bowl, toss cabbage wedges with olive oil, garlic powder, paprika, salt, and pepper until well-coated.
3. Place wedges in the air fryer basket in a single layer (cook in batches if necessary).
4. Cook for 12-15 minutes, flipping halfway through until golden brown and crispy.
5. Serve warm as a side dish.

• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Category: Side Dish
• Method: Frying
• Cuisine: American

Nutrition

• Serving Size: 1 serving
• Calories: 49
• Sugar: 1g
• Sodium: 30mg
• Fat: 3g
• Saturated Fat: 0.4g
• Unsaturated Fat: 2.6g
• Trans Fat: 0g
• Carbohydrates: 5g
• Fiber: 2g
• Protein: 1g
• Cholesterol: 0mg